Food Authenticity
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FOOD FRAUD : A GLOBAL PROBLEM
Mislabelling and tampering with what we eat and drink is a global problem and one which is only worsening. Fraudsters are substituting genuine, everyday ingredients with cheaper alternatives that mislead buyers and consumers, and increase allergy or toxicity risks.
The desire to help put an end to such dishonest practices led to the birth of the company network that became Eurofins
Eurofins is science at your service. Let’s find your solution.
